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November 14 | 5:00 pm - 8:00 pm


Sustainabooze will bring together distillers, vintners, and brewers to hear about innovative and best practices in environmental sustainability for the industry. The event will feature a panel discussion, break-out sessions, and of course, sustainably produced drinks from Fremont Brewing and others!

Date: Thursday, November 14th

Time: 5:00 – 8:00 pm

Location: Impact Hub, 220 2nd Ave S, Seattle, WA 98104 (map)

Cost: $35

Get your tickets here!


Event Program

5:00-5:30 Networking and booze

5:30-6:30 Presentations and panel discussion of industry innovators

6:30-7:30 Challenge breakout sessions for individual problem solving

7:30-8:00 Networking and closeout

Panel and breakout session details to be announced soon!



Brian DeFoe

Brian DeFoe is a business lawyer at Lane Powell, where he assists clients in customer-facing industries on matters of business formation, governance and finance, and regulatory compliance. He is Chair of the firm’s Food, Beverage & Hospitality Team and Co-Chair of its Corporate, Securities and M&A Team.

Brian is the Founder of HoochLaw, a blog covering thoughts on spirits and the laws that govern them. He advises clients on their obligations under state and federal laws regarding the manufacturing, distribution and sale of alcoholic beverages, including obligations under the Federal Alcohol Administration Act.

Special Thanks to Sustainabooze Sponsors & Partners!




November 14
5:00 pm - 8:00 pm
Event Categories:
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Seattle Made


Impact HUB
220 2nd Ave S
Seattle, WA 98104 United States
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